by C.D. Gill | Jul 18, 2014 | Blog
What are a few of the foods you know they eat in Greece? Gyros. Baklava. Greek salad. Tzatziki. (This is one we are especially proud we can pronounce or spell.) Let me introduce you to the Souvlaki. The meat of souvlaki is marinated (with lemon, oil, and spices)...
by C.D. Gill | Jul 16, 2014 | Blog
Have you heard of Megabus? It’s a bus service that will often travel non-stop routes to certain popular destinations. They operate in the US, UK, Canada, and Europe. These double-decker buses with bathrooms are available to you if you would like to travel, work,...
by C.D. Gill | Jul 16, 2014 | Blog
Just in case you were worried about society today… Here is more fuel. Share this:FacebookTwitterRedditPinterestTumblrEmailPrintLike this:Like...
by C.D. Gill | Jul 11, 2014 | Blog
Hailing from the stunningly beautiful, untamed Caribbean, the Jamaican Tassa Roti is a culinary experience that you don’t have to hop on a plane to taste. You might even be able to find one in your nearest big city. While most of America has an abundance of...
by C.D. Gill | Jul 10, 2014 | Blog
http://www.bbc.co.uk/programmes/p022j49m Share this:FacebookTwitterRedditPinterestTumblrEmailPrintLike this:Like...
by C.D. Gill | Jul 8, 2014 | Blog
Here in the USA, we’re midway through travel season, commonly called summer. The kids are out of school. Productivity at work is at an all-time low thanks to sunny days, vacation pictures from friends on Facebook, and the general restlessness that stirs in our...
by C.D. Gill | Jul 4, 2014 | Blog
In honor of the US’s independence from Britain, I’m writing on a British food. Look at what we’re missing out on! In my household, the words “sausage rolls” are usually said with a groan. “Mmm saaausage roooollls.” (How was my...
